Ingredient
Soybeans, sugar, salt, spices…
User manual
- Serve with pho, beef balls, spring rolls, seafood…
- Store in a cool, clean place, away from direct sunlight.
Delicious local products with Vietnamese flavors
Black bean sauce is a spice used a lot in Vietnamese dishes, especially as an indispensable spice in Pho.
Mentioning Vietnam makes many people around the world recall countless delicious world-famous culinary dishes such as pho, banh mi, bun cha, banh cuon, street food… and Pho is the dish that stands out. The world considers it one of the most delicious dishes in the world, and it is also a matter of pride and happiness that in July 2007, Vietnamese Pho was officially recorded in the Oxford English dictionary. making Pho a proper noun in the world’s most prestigious English dictionary.
However, in Pho, in addition to the noodles and typical soup, hoisin sauce is an important spice that contributes to the characteristics of pho; At the same time, black bean sauce is also a widely used spice in Vietnamese dishes.
Mr. Le Xuan Son and his children started a business with traditional local specialty dipping sauce products. Since then, inheriting and promoting tradition, they have created a spiced black bean product for dishes from vegetarian to vegetarian. Salty has satisfied many diners across the country. With the desire to bring consumers quality, hygienic products and retain traditional values, Tuong Viet Hoa Sen has researched and launched a bottled black soy sauce product based on a base product of soy sauce as well as bean sauce. Produced by Tuong Viet Hoa Sen itself, the product enhances the taste of dishes, black bean sauce is one of the main products that make up the Tuong Viet Hoa Sen brand today.
The main ingredient of black bean is soybeans, which is nutritious for the body and also enhances the flavor of dishes, so consumers can feel secure about the facility’s ingredients. In order to produce a delicious and safe black soy sauce product, bringing the quintessence of Hoa Sen Vietnamese Sauce, the facility has undergone a long period of in-depth research on the basis of scientific knowledge to standardize and apply it. production on a modern scale.
Hoa Sen’s black sauce is produced on a modern machinery process, ensuring one-way rules, no cross-contamination, and commitment to good quality for health and long shelf life to consumers use.
- Production motto of Hoa Sen facility: Bringing customers the most unique, delicious, nutritious and safe spices for health.
